This is a simple and ingenious tip for you people following the Atkins WOE! I'll have to admit- I was pretty skeptical about this, but I definietly stand corrected! Instead of potatoes in something like a pot roast, Carole uses radishes! Yes, you heard me- radishes. I tried this yesterday with a pot roast and it was amazing! I cooked them as usual with the other vegetables in the roast pot in broth. They look just like red new potatoes when cooked, and not only, that, the texture and taste is amazingly like potatoes!!
Next, I will try using them for hash browns. Yum! Ya gotta try it to believe it!
Thanks so much, Carole!